Webinar shares steps to boost production. One pound of milk per cow per day over your entire herd really adds up over a whole year. In his Monday, July 14, webinar, Mike Hutjens, University of Illinois,...
At 7 a.m. on a typical June day, most young people are still in bed enjoying the start to their summer vacation. Members of the Barnyard Clovers 4-H club are not among the late risers. Almost every June...
Gone are the days where every youth at a dairy event resides on a farm. There was a time when nearly every youth showing at a fair, competing in dairy judging or competing in quiz bowl lived and worked...
For the U.S. dairy industry, mastitis carries a $1.7 billion to $2 billion price tag. Reducing the infection risk takes a multi-pronged approach, but keeping cows on their feet a bit longer postmilking...
Despite slower economic growth overall in the U.S., the agricultural sector is finally on the upswing. Real GDP (gross domestic product) rose 1.9 percent in 2013, down from the 2.8 percent growth rate...
This is one busy week for the Hoard's Dairyman editorial team. It's all hands on deck to cover the latest in breed developments at this week's breed conventions and report on the details in our print...
School lunch programs have become a political hot button as of late. Washington is gridlocked, as two opposing forces attempt to steer the future direction of the National School Lunch Program
Farm grows to accommodate more family and modern technology. June is Dairy Month. Along with celebrating the nutritious products made possible by dairy farmers, the Watertown Agri-Business Club highlighted...
Steady growth in the number of Jersey herds in the U.S., particularly among large dairy owners in the West, naturally leads to the question of how do they do financially? It's not an easy question to answer,...
"Although corn prices dropped dramatically during the fourth quarter of 2013, most other feeds rose in price which kept more profitable bottom lines just out of reach," reported the Frazer LLP certified...
Milk producers made tangible progress last year in their uphill battle to recover from the financial disaster of 2008-09, according to summary data from the largest dairy accounting firm in the country
June is an exciting time for the dairy industry . . . amiable weather, bustling activity and overall enthusiasm for milk and dairy products. The most obvious signs of dairy promotion are Breakfast on...
Dairy farms in the U.S. can't be clumped into one cookie cutter mold, as new Census of Agriculture data shows that the dairy industry is still comprised of farms of varying shapes and sizes
GMOs are one of the most hotly debated issues on tap today; yet science and emotion seem unable to find a common ground. This past Thursday, Vermont firmly aligned itself on the side of emotion, becoming...
Milk fever impacts fresh cow health, production, reproduction and immune function. As our cows transition into lactation, their calcium requirements elevate two to three-fold over their dry period needs....
Many studies demonstrate that milk consumption improves health and lowers an individual's risk of chronic disease. For over 50 years, the concept of eating healthy has been synonymous with avoiding dietary...
Spring is a very popular time for banquets, including dairy princess contests, FFA award programs and fair royalty competitions. These contests and events display the speaking and presentation skills of...
Not everyone is a farmer, but a love for animals and people has drawn many to a career in agriculture. According to a recent survey, the agriculture industry is a pretty good place to make a living right...
"Farm size is a lightning rod for criticism in agriculture," said Dan Weary as he spoke to those attending the April 14 Hoard's Dairyman webinar, "Cow welfare and farm size – challenges and opportunities"
